Where I’ve Been and Where I’m Going

by Shoshana on May 28, 2014 · 0 comments

Paleo Kosher Kitchen-final

It has been a very long time since I posted anything here. It is good to be back.

When started this blog I had just started my first Whole 30. I was completely new to the idea of Paleo eating and decided try the Whole 30 as a way of identifying food sensitiveness that I suspected I had.  I wanted to blog about the recipes I was making during the Whole30 challenge as a way of motivating me to be creative and not just eat sliced up veggies and sautéed ground meat all the time.  Then I got pregnant with my third son, stopped cooking as much, and kind of fell off the healthy eating wagon for a while. All those things made it so that I wasn’t motivated to post on this site.

But now that I am back to healthier eating, and this time my whole family has made the switch with me, I am motivated to blog again about the healthy and delicious foods we enjoy in my house. I am reinvigorated to stretch my creativity to make delicious food that is utterly satisfying and wholesome and truly provides us the fuel we need to feel our best.  Even my six year old has noticed how much better he feels now that he isn’t eating any gluten or dairy.  Because I want my blog to truly reflect how we eat most of the time a blog limited to the Whole 30 no longer feels like the best fit for me. The thing about the Whole 30 is that it is not meant to be a permanent lifestyle. It is a great way to identify food sensitivities and jump-start or reset a healthier way of eating, but it is just too restrictive for everyday life. (Not to mention it is a hard sell for little kids who want to eat the things other kids get to eat, like pancakes and muffins). So I have decided to expand my blogging to incorporate things that are part of a healthy Paleo diet (basically no grains, legumes, dairy or refined sugars of any kind).  I am re-launching this blog on a new site,  Paleo Kosher Kitchen. Many of the recipes will still be Whole 30 compliant, there will just be an occasional treat thrown in as well. Whether you are looking for grain-free, paleo recipes or just want some ideas for healthy, delicious, whole food recipes I know you will enjoy what I have planned for the new site. I hope you will join me there.

Click here to be redirected to Paleo Kosher Kitchen

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I decided to start this blog as a way of chronicling some of the food I make as part of the Whole 30 challenge . I find that blogging about food pushes me to try harder to make things worthy of sharing so this blog will keep me from getting bored with my food choices. I […]

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